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Buffet & Drop-Off Trays
Catering Menu
Designed for casual gatherings, office lunches, family-style events, and drop-off service with optional staff support.
Appetizers & Small Bites
Sold by the dozen. Minimum 3 dozen per item.
Mini Arancini Balls - $60/dozen
Crispy risotto with mozzarella, parmesan, and parsley
* Vegetarian
Antipasto Cups - $72/dozen
Cured meats, marinated vegetables, aged cheeses and bread sticks in
individual portions
* Contains Peanuts
Mushroom & Brie Tart - $50/dozen
Flaky pastry filled with roasted mushrooms and double cream brie
* Vegetarian | Contains Peanuts
Mini Italian Meatballs - $60/dozen
Slow-braised beef and pork meatballs in house tomato sauce
* Dairy Free
Mini Chicken & Waffles - $60/dozen
Fried chicken, buttermilk waffle, jalapeno infused maple drizzle
Mini Mac Sliders - $60/dozen
Beef sliders, cheddar, house pickle, burger sauce, soft brioche bun
Crispy Korean Sliders - $60/dozen
Crispy chicken, gochujang glaze, sesame slaw, milk bun
* Contains Peanuts
Korean BBQ Beef Satays - $60/dozen
Marinated beef skewers, soy garlic glaze, scallion
* Contains Peanuts | Gluten Free | Dairy Free
Smoked Salmon Crostini - $50/dozen
Cold-smoked salmon, whipped dill cream cheese, capers, toasted baguette
Mini Lobster Rolls - $72/dozen
East Coast lobster, citrus mayo, chive, butter-toasted top cut brioche
Caprese Skewers - $50/dozen
Grape tomato, mini bocconcini, basil, and extra virgin olive oil
* Gluten Free
SALADS
Serves 20 Guests
Classic House Salad - $80
Romaine, mixed greens, cherry tomato, cucumber, shredded carrot, house vinaigrette
* Vegan | Gluten Free | Dairy Free
Caesar Salad - $100
Romaine, shaved parmigiano, house croutons, creamy Caesar dressing
* Contains Peanuts
Greek Salad - $100
Tomato, cucumber, red onion, bell pepper, Kalamata olives, feta, oregano, red wine vinaigrette
Watermelon & Feta Salad - $120
Pressed watermelon, Greek feta, mint, pickled red onion, balsamic glaze
* Vegetarian | Gluten Free
PASTA
Full pans serve approximately 16–20 guests
Penne with Tomato Basil or Vodka Sauce – $100
Choice of classic pomodoro or vodka cream, fresh basil, parmigiano
* Vegetarian
Penne Primavera – $100
Seasonal vegetables, garlic, olive oil, white wine, parmigiano
* Vegetarian
Orecchiette Classico – $120
Crumbled sausage, garlic sautéed rapini, sweet peppers, chili oil
Rigatoni Bolognese – $120
Slow-cooked beef, tomato, red wine, garlic, and herbs
Creamy Pasta e Piselli – $100
Green peas and parmesan cream sauce with garlic, shallots, and parsley
* Vegetarian
Sicilian Lentil Pasta – $100
Slow-stewed lentils, tomato, garlic, herbs, and olive oil
* Vegetarian
Lasagna (Meat or Vegetarian) – $140
Layered pasta with ricotta, house ragu or seasonal vegetables, fior di latte
MAINS
Priced per piece unless noted. Minimum 3 dozen per item.
Grilled Rosemary Chicken Breast – $12
Boneless chicken breast marinated with rosemary, garlic, and olive oil
* Gluten Free
Chicken Schnitzel – $12
Crispy breaded chicken cutlet with lemon wedge
* Gluten Free
Chicken Parmigiana – $14
Breaded chicken breast with tomato sauce, mozzarella, and parmigiano
Veal Parmigiana – $16
Breaded veal cutlet with tomato sauce, mozzarella, and parmigiano
Sausage with Onions & Peppers – $12
Italian sausage sautéed with sweet peppers, onions, and herbs
(If served on a bun: soft panini bun, $14)
AAA NY Striploin 6oz – $20
Sliced striploin with cracked pepper, sea salt, and rosemary jus
(If served on a bun: add peppers, onions, soft bun)
Veal Osso Buco – $20
Braised veal shank with tomato, red wine, and garlic
Grilled Salmon 6oz with Lemon Butter Sauce – $14
Atlantic salmon fillet with lemon butter and fresh herbs
* Gluten Free
Grilled Octopus – $25
Marinated octopus, lemon, garlic, extra virgin olive oil
* Gluten Free | Dairy Free
Bison Shepherd’s Pot Pie – $22
Ground bison and vegetables in rich gravy, topped with mashed potato crust
Grilled Chimichurri Cauliflower Steaks – $10
Grilled cauliflower steaks served with a fresh, zesty chimichurri sauce
* Vegan | Gluten Free
Herb-Crusted Rack of Lamb (Per Rack) – $120
Frenched rack of lamb with rosemary crust, carved to serve
(Same profile as Lamb Lollipops, in rack format)
* Contains Peanuts | Dairy Free
SIDES
Full pans serve approximately 16-20 guests
Garlic Mashed Potatoes – $80
Creamy mashed potatoes with roasted garlic and butter
* Vegetarian | Gluten Free
Truffle Parmesan Fries – $100
Crispy russet fries with truffle oil, grated parmesan, and sea salt
* Vegetarian
Loaded Baked Potato (Per Piece) – $10
Stuffed with sour cream, cheddar, scallions, and bacon
* Gluten Free
Rosemary Fingerling Potatoes – $100
Roasted fingerling potatoes with rosemary, garlic, and olive oil
* Vegan | Gluten Free
Honey-Glazed Carrots – $80
Roasted carrots with honey, thyme, and sea salt
* Vegetarian | Gluten Free
Grilled Seasonal Vegetables – $80
Zucchini, bell pepper, asparagus, and red onion in lemon herb marinade
* Vegan | Gluten Free
Sandwiches & Wraps
Minimum 3 dozen per item.
Pinwheel Assorted Wraps – $24/dozen
Bite-sized wrap pinwheels with assorted deli meats, cheese, and greens
Tea Sandwiches – $30/dozen
Classic crustless sandwiches with egg salad, cucumber dill, and chicken salad
Roasted Chicken & Havarti Panini – $14 each
Grilled chicken breast, Havarti cheese, tomato, and arugula on pressed focaccia
Roast Beef, Brie & Mushroom Panini – $14 each
Slow-roasted beef, Brie, sautéed mushrooms, and Dijon aioli
Seasonal Veg Wrap – $14 each
Grilled seasonal vegetables, goat cheese, arugula, and hummus in a spinach tortilla
* Vegetarian
Roasted Chicken Club Wrap – $14 each
Roasted chicken, bacon, lettuce, tomato, and garlic aioli in a flour wrap
Custom Panini – $14 each
Choose from chicken, beef, or vegetarian with house sauces and chef’s selection of breads
DESSERTS
Sold by the dozen or platter. Minimum 3 dozen per item.
Fruit Kabobs – $68/dozen
Skewered seasonal fruit with fresh mint, chilled and ready to serve
* Vegan | Gluten Free
Assorted Pastries – $80 (serves 10)
A rotating selection of mini danishes, croissants, and puff pastry bites
* Vegetarian | Contains Peanuts
Assorted Muffins – $80 (serves 10)
Mini and regular muffins including blueberry, chocolate chip, and banana nut
* Vegetarian | Contains Peanuts
Dessert Square Platter – $80 (serves 10)
An assortment of brownies, lemon bars, nanaimo squares, and butter tarts
* Vegetarian | Contains Peanuts
Fruit Platter – $50 (serves 10)
Sliced seasonal fruit and berries, artfully arranged and ready to serve
* Vegan
Chocolate-Dipped Strawberries – $50/dozen
Fresh strawberries dipped in Belgian dark or white chocolate
* Vegetarian | Gluten Free
Classic Cannoli – $60/dozen
Crisp pastry shells filled with sweet ricotta, chocolate chips, and orange zest
* Vegetarian | Contains Peanuts
Nutella Bombes – $70/dozen
Fried pastry filled with warm Nutella, dusted with powdered sugar
* Vegetarian | Contains Peanuts
Breakfast
Individually packaged or sold by the dozen. Minimum 3 dozen per item.
Classic Breakfast – $16 each
Scrambled eggs, sausage or bacon, home fries, toast, and seasonal fruit
* Vegetarian
Pancakes & Syrup – $100/dozen
Buttermilk pancakes served with maple syrup and butter
Assorted Breakfast Sandwich – $8 each
Fried egg, cheddar, and your choice of bacon or sausage on a toasted English muffin
Breakfast Burrito – $10 each
Scrambled eggs, cheese, roasted peppers, and potato wrapped in a grilled tortilla
2 Egg Bites – $8 each
Sous-vide-style egg bites with cheese and herbs (vegetarian)
* Gluten Free
Chia Pudding Cups – $12 each
Chilled coconut chia pudding with seasonal fruit and toasted coconut
* Vegan | Gluten Free
Planning something more involved?
If you’re thinking about live chefs, passed bites, or our signature pizza oven experience, we offer full-service catering with staffing and event support.
Ready to get started?
Tell us what you’re interested in and we’ll build your custom quote.
Call Us
289-536-3126
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